Strawberry Swirl Meringue Cookies

These colourful swirl meringue cookies may look intimidating, but they aren’t difficult to make at all. They are that extra special treat with wow factor that is perfect to give as a gift or take to an event. The swirl meringue cookies can be made in any colour so they are so versatile.

Strawberry Swirl Meringue Cookies

I actually made these months ago and was planning to use them for an Easter post, but I totally forgot. They are nice bite sized cookies and since they are meringue, they are not overly filling.

The strawberry flavour in the swirl meringue cookies comes from the strawberry JELL-O.  If you want to have them more pink than white, you can increase the JELL-O from 1 tablespoon up to 4.

Strawberry Swirl Meringue Cookies

Stress spelled backwards is “desserts”.

Strawberry Swirl Meringue Cookies

Strawberry Swirl Meringue Cookies
  1. 4 egg whites, room temperature
  2. 1 Tbsp white vinegar
  3. 1 Tbsp corn starch
  4. 1 Cup granulated sugar
  5. 1 Tbsp strawberry JELL-O powder
  6. Gel-paste food coloring
  1. Preheat oven to 200°F. Line two baking sheets with parchment paper and then set aside.
  2. In a dry mixing bowl, whisk egg whites with mixer until foamy.
  3. Add in vinegar and corn starch. Continue to beat, as soft peaks begin to form.
  4. Slowly add in sugar while mixer is on high, and continue beating while adding in gelatin powder. Beat until stiff peaks form.
  5. Using a small paintbrush, paint 3 vertical stripes of food coloring inside a pastry bag fitted with a round tip. Carefully fill bag with meringue, and pipe 1 3/4-inch circular shapes on to baking sheets.
  6. As you finish piping each shape, apply less pressure to pastry bag, and swirl the tip off in a circular motion.
  7. Place in oven and bake for 90 minutes. Turn oven off and leave in oven for several hours or overnight.
Adapted from Shugary Sweets
Adapted from Shugary Sweets
 Have a great weekend! I have a super busy weekend. I am heading out for two little trips to Harrison Mills and Whistler. I am so excited!

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  • They look too pretty to eat!

  • Lizelle Cruz

    I really love meringue, but the ones I usually try are just the plain ones with one color. Adding the strawberry twirl makes it look more attractive and delicious!

  • Rashmi & Chalukya

    We had tried vanilla flavored meringue cookies long back but these lovely strawberry flavored sound more delicious. And they are so simple to make. Cant wait to try them.

  • These are so pretty, I love meringue anything, pinning and sharing!

  • Your strawberry meringue cookies are the cutest! I love cookies and especially with meringue!

  • Theses cookie will be a good add-on for kiddie birthday parties, they will be attracted to the colorful design!

    Sonnie | ASKSonnie.INFO

  • Nadia

    Perfect as always, sweetie! They are super cute & I’m sure, very very delicious. You’re my inspiration when it comes to baking <3 Will catch up with a number of your posts during this week 🙂
    xox Nadia

  • OH MY GOSH, BELLA! These look delicious! I much prefer baking to cooking. I can’t wait to give these a try!

    XO, SS || Seersucker Sass

  • Melissa Chee

    OoO! How pretty. 🙂 Yum.

  • Kayleigh

    These sound yummy and are so gorgeous!

  • Meringue! The few desserts I like after a heavy meal! And, you showed how to make one using starberry too, another favorite. Lovely photos and looks really yummy!

  • Christine Martinez

    These looks so yummy and I love the bright colors! These could instantly make me happy and perk up my day 🙂

  • I’ve never seen anything like these before. So pretty! I can’t wait to try to make them!

  • OMG they are so cute. I love cookies buy they don’t come out right for me.

  • Girl! Where in the world to you find all this time to prepare such gorgeous (and delicious, I’m sure) food?!