Go Back
+ servings
5 from 3 votes

Pumpkin Chocolate Chip Bars

By: Bella Bucchiotti
You are going to love these pumpkin chocolate chip bars. This easy to make pumpkin and chocolate recipe is amazing. If you are looking for an easy pumpkin squares recipe, this is it! You will love how well pumpkin and chocolate go together in these bars. These pumpkin squares with chocolate chips are made using pumpkin puree.
Prep Time: 15 minutes
Cook Time: 30 minutes
Total Time: 45 minutes
Servings: 12


  • 1/2 Cup unsalted butter, melted
  • 1 egg
  • 3/4 Cup pumpkin puree, not pie filling
  • 1 Cup brown sugar
  • 1 Tbsp. vanilla
  • 1 Tsp. nutmeg
  • 1 Tsp. cinnamon
  • 1 1/4 Cups flour
  • 1 1/4 Cups chocolate chips , semi-sweet

Topping to Add Before Baking

  • 3 Tbsp. chocolate chips


  • Preheat oven to 350 degrees. Line an 8 x 8 inch baking pan with parchment. Set aside.
  • In a large, microwave safe bowl melt the butter. Let it sit a few minutes to cool.
  • Add the egg, pumpkin, brown sugar, vanilla, nutmeg, cinnamon, and whisk until smooth.
  • Add the flour and combine. Make sure that you don't over mix.
  • Stir in 1 1/4 cups chocolate chips.
  • Place batter in the prepared baking pan and sprinkle with reserved chocolate chips. Smooth the top lightly with a spatula.
  • Bake for about 30 to 35 minutes.


Calories: 200kcal | Carbohydrates: 30g | Protein: 2g | Fat: 8g | Saturated Fat: 5g | Cholesterol: 34mg | Sodium: 13mg | Potassium: 75mg | Fiber: 1g | Sugar: 19g | Vitamin A: 2639IU | Vitamin C: 1mg | Calcium: 28mg | Iron: 1mg
Like this recipe? Rate and comment below!