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5 from 5 votes

Raspberry Bourbon Smash Cocktail

By: Bella Bucchiotti
Looking for a new bourbon drink recipe? This raspberry bourbon smash cocktail is one to try. You make this cocktail with raspberries year round. The festive colour makes it a bourbon holiday drink that is easy to make with bourbon and Chambord raspberry liqueur.
Prep Time: 10 minutes
Total Time: 10 minutes
Servings: 1


  • 1 1/2 Oz. whiskey, Bourbon
  • 1/2 Oz. raspberry liqueur, Chambord
  • 1 Tsp. grenadine
  • 1 Dash cocktail bitters
  • 4 raspberries 
  • 1 Sprig mint
  • sparkling water  


  • Place 4 raspberries & 1 to 2 mint leaves torn into pieces in the bottom of the glass.  Next, add a dash of bitters. 
  • Pour in a tsp of grenadine. 
  • Using a muddler, mix and mash the ingredients carefully, in the bottom of the glass.  
  • Add ice on top. 
  • Now add the Chambord. And then the bourbon.  
  • Mix well. Top with sparkling water.  
  • Garnish with a raspberry and sprig of mint.


Muddling is the act of mashing ingredients (usually fruit is involved) to break them down and release their essence, enhancing the flavors. If you do not have a muddler you can also use the bottom of a wooden serving spoon or similar.  
Instead of the sparkling water, you can also substitute club soda or flavored sparkling water (raspberry for example)! 


Calories: 173kcal | Carbohydrates: 9g | Protein: 1g | Fat: 1g | Saturated Fat: 1g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 1g | Sodium: 3mg | Potassium: 24mg | Fiber: 1g | Sugar: 7g | Vitamin A: 45IU | Vitamin C: 2mg | Calcium: 5mg | Iron: 1mg
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