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Food blogger, Bella Bucchiotti of xoxoBella, shares a recipe for slow cooker kielbasa, cabbage and potatoes. You will love this easy kielbasa crockpot recipe.

Easy Slow Cooker Kielbasa, Cabbage and Potatoes

5 from 51 votes
Course: Meals
Cuisine: American
Keyword: slow cooker
Prep Time: 5 minutes
Cook Time: 7 hours
Total Time: 7 hours 5 minutes
Servings: 9
Calories: 481kcal
Author: Bella Bucchiotti
Slow cooker kielbasa, cabbage and potatoes is a hearty, warming dish. Comfort food like this pairs slow cooker sausage and cabbage with potatoes. You can combine this slow cooked cabbage with either kielbasa, bratwurst or sausage for a tasty dinner.
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  • 2 Pound sausage kielbasa
  • 2 Pound potatoes fingerling
  • 1 yellow onion
  • 1/2 cabbage 
  • 3 Cloves garlic minced
  • 1 Tablespoon sundried tomato paste
  • 14.5 Ounces tomatoes  canned fire roasted
  • 2 Cup chicken stock
  • 1/4 Cup salted butter 
  • 1 Teaspoon sea salt flakes
  • 1/2 Teaspoon black pepper
  • 1 Teaspoon Cajun seasoning 


  • Prepare ingredients. Chop kielbasa into ¼” pieces, halve the fingerling potatoes, slice onion about ¼” thick, and cut cabbage into 2” wedges. 
  • Add kielbasa, potatoes, onions, and cabbage to the slow cooker. Lightly stir, then add all remaining ingredients except the butter. Use a wooden spoon to mix the ingredients, then top with butter.  
  • Cover and cook on low for 7 hours, or high for 3 hours.  


Calories: 481kcal | Carbohydrates: 26g | Protein: 20g | Fat: 33g | Saturated Fat: 12g | Polyunsaturated Fat: 4g | Monounsaturated Fat: 14g | Trans Fat: 1g | Cholesterol: 88mg | Sodium: 1070mg | Potassium: 954mg | Fiber: 4g | Sugar: 5g | Vitamin A: 832IU | Vitamin C: 47mg | Calcium: 55mg | Iron: 3mg
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The nutrition information provided are only estimates based on an online nutritional calculator. I am not a certified nutritionist. Please consult a professional nutritionist or doctor for accurate information and any dietary restrictions and concerns you may have.