Just Like Starbucks Iced White Chocolate Mocha Copycat
Try this Starbucks iced white chocolate mocha just once, and I promise you’ll want to make it again! It’s worth knowing a good copycat iced white chocolate mocha recipe, so you can rustle this up whenever you wish. You will love this homemade iced mocha!
Prep Time2 minutes mins
Cook Time5 minutes mins
Total Time7 minutes mins
Course: Drink
Cuisine: Italian
Keyword: coffee, Starbucks
Servings: 1
For the white mocha sauce (makes 2½ cups)
For the Iced White Chocolate Mocha
- 3 Tablespoon white mocha sauce
- 2 Ounces espresso hot
- 1 Cup milk of your choice
- 1 Cup Ice
- Whipped cream for topping
- White chocolate chips chopped, for garnish
For the White Mocha Sauce
To a small saucepan, add sweetened condensed milk, granulated sugar, milk, and salt.
Whisk together over medium heat, allowing the sugar to dissolve. Once the sugar has fully dissolved, remove from heat and add white chocolate chips.
Stir constantly, until all chips have melted and are fully incorporated into the sauce. Add sauce to a sealable container.
For the Iced White Chocolate Mocha
Add white mocha sauce to the bottom of a 16-ounce cup. Pour in hot espresso.
Swirl the sauce and the espresso around the bottom of the cup until they are fully mixed. Add milk followed by ice.
Top with whipped cream and a sprinkling of chopped white chocolate chips, if desired.
Calories: 414kcal | Carbohydrates: 64g | Protein: 17g | Fat: 10g | Saturated Fat: 6g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 3g | Cholesterol: 32mg | Sodium: 169mg | Potassium: 2420mg | Sugar: 22g | Vitamin A: 483IU | Vitamin C: 1mg | Calcium: 438mg | Iron: 3mg
Scan this QR code with your phone's camera to view this recipe on your mobile device.
