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Barilla Pronto Fresh Greens One Pot Pasta

Fresh Greens One Pot Pasta

Course: Meals, Pasta
Cuisine: Italian
Keyword: hearty
Prep Time: 5 minutes
Cook Time: 15 minutes
Total Time: 20 minutes
Servings: 2
Calories: 356kcal
Author: Bella
This one pot pasta cooks in ten minutes, without having to boil or drain water.I know it sounds crazy, but it really works. 
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  • 1 Cup cherry tomatoes cut in half
  • 1 Cup green beans cut into 1 inch pieces
  • 1/4 Cup walnut pieces
  • 3 Cloves garlic finely chopped
  • 1 Tbsp olive oil
  • 1 Cup spinach
  • 1/2 Cup kale
  • 1 Box Penne Pasta Barilla Pronto
  • 1/4 Cup Pesto Sauce
  • 1 Tbsp. Parmesan cheese


  • In a medium sized pan, combine the cherry tomatoes, green beans, walnuts, olive oil and garlic. Cook over medium heat until soft.
  • Remove from pan and set aside.
  • In same pan, cook Barilla Pronto Penne Pasta as per instructions.
  • When pasta is cooked add Barilla Pesto Sauce, spinach and kale. Cook over medium heat until greens wilt.
  • Place cooked pasta on a plate for serving and top with cooked tomato and bean mixture.
  • Add Parmesan cheese to taste.


Calories: 356kcal | Carbohydrates: 15g | Protein: 10g | Fat: 30g | Saturated Fat: 5g | Cholesterol: 8mg | Sodium: 439mg | Potassium: 527mg | Fiber: 4g | Sugar: 5g | Vitamin A: 4506IU | Vitamin C: 49mg | Calcium: 228mg | Iron: 2mg

The nutrition information provided are only estimates based on an online nutritional calculator. I am not a certified nutritionist. Please consult a professional nutritionist or doctor for accurate information and any dietary restrictions and concerns you may have.