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Halloween Bark

Spooky Halloween Bark

Course: Snacks
Cuisine: American
Keyword: Bark, Halloween
Prep Time: 15 minutes
Cook Time: 0 minutes
Total Time: 15 minutes
Servings: 12
Calories: 274kcal
Author: Bella
This Halloween bark is full of candy corn, pretzels, sprinkles and lots of candy! It is a recipe that my mom has been making each year since I was little.
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  • 1 pound white chocolate
  • 1/4 Cup pretzels Mini
  • 4 Oreo cookies broken
  • 1/4 Cup Candy corn
  • 4 Tbsp Sprinkles Halloween colours
  • 1/4 Cup m+m candy or your favourite candies


  • Melt chocolate in a sauce pan over a low heat, until smooth.
  • Cover a cookie sheet with parchment paper. Spread broken cookies, pretzels and some candy corn onto the cookie sheet.
  • Pour the melted chocolate over the mixture. Spread with a spatula to even out.
  • Sprinkle more candy corn, your favourite candy and sprinkles over the bark while it is still warm and soft.
  • Place in the refrigerator until firm and then break into pieces.


Calories: 274kcal | Carbohydrates: 33g | Protein: 3g | Fat: 14g | Saturated Fat: 8g | Cholesterol: 8mg | Sodium: 85mg | Potassium: 117mg | Fiber: 1g | Sugar: 32g | Vitamin A: 11IU | Vitamin C: 1mg | Calcium: 76mg | Iron: 1mg

The nutrition information provided are only estimates based on an online nutritional calculator. I am not a certified nutritionist. Please consult a professional nutritionist or doctor for accurate information and any dietary restrictions and concerns you may have.