Disney Sugar Cookies with Cream Cheese Sprinkle Dip
These Disney cookies with cream cheese sprinkle dip are so more-ish! Make lots because these Mickey Mouse sugar cookies with a Funfetti Dunkaroo dip disappear fast. You’ll be so glad you chose to make these sugar cookies and cream cheese dip.
Print Save Saved!
- 1/2 Cup butter
- 2/3 Cup sugar
- 1 egg
- 1 3/4 Cup flour
- 1 Tsp. baking powder
- 1/3 Cup sprinkles
- 1/2 package cream cheese 4 oz
- 1/4 Cup butter
- 1 1/2 Cup icing sugar
- 1/2 Tsp. vanilla
- 1-2 Tbsp. milk
In a medium mixing bowl, mix together flour and baking powder and set aside.
With an electric mixer beat butter and sugar until light and fluffy. Add egg and mix well.
Gradually add dry mixture to cream mixture. Mix well. Refrigerate for 45 minutes to an hour.
Grease or place parchment paper on two baking sheets. Preheat oven to 350 degrees F.
On a lightly floured surface roll out dough to 1/4 inch thick. Cut out shapes with cookie cutters. Place cookies on baking sheets. Bake 8 to 10 minutes or until edges are golden.
Cool cookies 5 to 10 minutes and then move to cooling rack to cool completely.
While waiting for cookies to cool, make icing dip. Beat butter and cream cheese until smooth and creamy. Add icing sugar and beat again. Add vanilla and milk, one tablespoon at a time, until desired consistency is reached.
Calories: 78kcal | Carbohydrates: 15g | Protein: 1g | Fat: 2g | Saturated Fat: 1g | Trans Fat: 1g | Cholesterol: 9mg | Sodium: 32mg | Potassium: 20mg | Fiber: 1g | Sugar: 10g | Vitamin A: 58IU | Calcium: 19mg | Iron: 1mg
The nutrition information provided are only estimates based on an online nutritional calculator. I am not a certified nutritionist. Please consult a professional nutritionist or doctor for accurate information and any dietary restrictions and concerns you may have.