These air fryer sweet potato tater tots are the simplest little side or appetizer to dip into your favorite sauce.
Course: Appetizer, Side Dish
Cuisine: American
Keyword: air fryer, Sweet Potato
Get them super-crispy: If you want them nice and crispy, cook on each side for 8 to 10 minutes.
Use cold sweet potato puree: Chilled puree helps the tots hold their shape better when forming and air frying.
Don’t overcrowd the air fryer: Leave space between the tater tots to allow air to circulate and crisp them evenly.
Season immediately: Sprinkle flaky salt or any seasoning after air frying while the tots are hot. This helps the flavor "stick" better.
Serve fresh: For the best taste and texture, enjoy the tater tots hot and fresh out of the air fryer!
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