These grilled cinnamon twists are sweet, sticky and perfect for outdoor fun. Made with pre-made dough, they’re easy to twist, grill and enjoy. Topped with a quick glaze, they’re warm, gooey and sure to please.
Course: Dessert
Cuisine: American
Keyword: campfire, campfire cinnamon twists, campfire cinnamon twists recipe, cinnamon, cinnamon twists campfire, cinnamon twists on campfire
Soak the skewers well: This helps prevent burning on the grill.
Seal the dough ends: Press the tips firmly so they hold while cooking.
Flip carefully: Use tongs to turn the twists gently to avoid tearing.
Glaze while warm: The drizzle sets best on warm twists for a sticky, sweet finish.
Calories: 215kcal | Carbohydrates: 34g | Protein: 2g | Fat: 8g | Saturated Fat: 4g | Polyunsaturated Fat: 0.1g | Monounsaturated Fat: 0.4g | Trans Fat: 1g | Cholesterol: 4mg | Sodium: 331mg | Potassium: 4mg | Fiber: 0.03g | Sugar: 20g | Vitamin A: 47IU | Vitamin C: 0.003mg | Calcium: 3mg | Iron: 1mg
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