Make this creamy, cheesy chicken casserole with a buttery, crunchy tater tot topping for dinner tonight. It's a cozy, satisfying meal that will delight the whole family.
Keep the tater tots crisp: Spray them with nonstick cooking spray before cooking and give the casserole an extra couple of minutes.
Don't overcook: The chicken dries out if you cook the casserole for too long. If the chicken is cooked but the tater tots aren't crisp enough, broil the casserole to crisp them up without overcooking the chicken.
Shred your own cheese: Prepackaged shredded cheese has anticaking agents to stop the shreds sticking together. They also make the cheese harder to melt, so it's best to shred the block yourself.
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