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–+ servings
A yellow Clementine Martini garnished with an orange flower sits beside citrus fruits and a vodka bottle on a striped cloth—the perfect summer martini recipe featuring whipped cream flavoured vodka and triple sec.
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5 from 4 votes

Clementine Martini

Bright, citrusy and smooth—this clementine martini is bursting with fresh flavor and a creamy finish. Perfect for happy hour or brunch.
Prep Time5 minutes
Total Time5 minutes
Course: Drink
Cuisine: American
Keyword: cocktail
Servings: 1
Author: Bella Bucchiotti

Equipment

Ingredients

  • 3 Ounces clementine juice freshly squeezed from 3 to 4 small clementines
  • 3 Ounces vodka whipped cream-flavored such as Smirnoff Whipped Cream Vodka
  • 2 Ounces triple sec such as DeKuyper Triple Sec
  • ice as needed

Optional Garnishes

  • clementine wheel
  • edible flowers

Instructions

  • Fill a cocktail shaker about halfway with ice. Add the clementine juice, whipped cream-flavored vodka and triple sec.
  • Secure shaker lid and shake until well chilled (20 to 30 seconds).
  • Pour chilled cocktail into an 8-ounce martini glass.
  • Garnish with a clementine wheel and/or edible flowers, if liked.

Notes

Use fresh juice: Bottled juice won’t give the same bright, sweet flavor.
Chill your glass: Pop your martini glass in the freezer beforehand for the best presentation.
Shake long enough: Make sure your shaker feels frosty to the touch before pouring.
Garnish just before serving: So the garnish looks fresh and vibrant.

Nutrition

Calories: 408kcal | Carbohydrates: 27g | Protein: 0.5g | Fat: 0.3g | Saturated Fat: 0.1g | Polyunsaturated Fat: 0.1g | Monounsaturated Fat: 0.04g | Sodium: 6mg | Potassium: 169mg | Fiber: 0.2g | Sugar: 27g | Vitamin A: 215IU | Vitamin C: 25mg | Calcium: 16mg | Iron: 0.2mg

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