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–+ servings
A lavendar cocktail with lemon in glasses.
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5 from 5 votes

Lemon Lavender Vodka Cocktail

Sip into spring with a delicate and aromatic lemon lavender vodka cocktail. Easy to make and perfect for any occasion, it's sure to impress.
Prep Time20 minutes
Total Time20 minutes
Course: Drink
Cuisine: American
Keyword: cocktail
Servings: 4

Ingredients

Lavender Simple Syrup

Lavender Martini Pitcher (makes 4 glasses)

  • 4 Ounces vodka elderflower, such as Saint Germaine
  • 4 Ounces vodka lemon, such as Absolut Citron
  • 2 Ounces limoncello
  • 1 lemon juiced
  • 4 Slices lemon for garnish

Instructions

  • First, prepare the lavender simple syrup. Combine water and sugar in a saucepan over medium heat and bring to a boil.
  • Once boiling, add the lavender and pea flowers. Lower the heat to a simmer. Simmer for 5 minutes, then remove from heat.
  • Cover and let steep for 10 minutes. Strain into a glass container such as a mason jar.
  • Allow to cool completely before preparing martinis. Once cooled, squeeze a lemon slice into the pitcher to change the color of the simple syrup from blue to a deep purple hue.
  • Combine all ingredients in a pitcher. Stir using a cocktail stirrer.
  • Pour into martini glasses and garnish with a lemon slice.

Notes

Use culinary lavender: You need culinary lavender buds, which is safe to consume. You can find that at some farmers’ markets and online ordering. As for butterfly pea flowers, you can order those online as well.
Fresh is best: Not only is this best prepared with fresh ingredients, such as fresh lemon, but it's also best served freshly made.
The best presentation: I like to serve this in matching martini glasses but any glassware works.

Nutrition

Calories: 387kcal | Carbohydrates: 59g | Protein: 0.4g | Fat: 0.3g | Saturated Fat: 0.01g | Polyunsaturated Fat: 0.03g | Monounsaturated Fat: 0.003g | Sodium: 5mg | Potassium: 48mg | Fiber: 1g | Sugar: 56g | Vitamin A: 19IU | Vitamin C: 18mg | Calcium: 19mg | Iron: 0.3mg

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