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–+ servings
Three glasses of strawberry mojito with ice, mint, lime slices, and strawberries on a wooden surface—an easy summer cocktail recipe perfect for any occasion. Try it as a refreshing cocktail with white rum for a tropical twist.
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5 from 4 votes

Strawberry Mojito

This strawberry mojito recipe brings together fresh ingredients for a bright, fruity take on the classic cocktail. It’s quick to mix, super refreshing and ideal for warm weather. Customize it with other berries or make a pitcher to share.
Prep Time5 minutes
Total Time5 minutes
Course: Drinks
Cuisine: Cuban
Keyword: cocktail
Servings: 1
Author: Bella Bucchiotti

Equipment

Ingredients

  • 4 strawberries fresh, sliced
  • 8 mint leaves fresh
  • ½ lime cut into 4 wedges
  • ½ Tablespoon granulated sugar
  • 1 Cup ice
  • 1 ½ Ounces rum white
  • 1 Can club soda

Instructions

  • Place mint leaves and strawberries into a sturdy glass. Use a muddler to crush the mint and strawberries to release the mint oils and strawberry juices.
  • Add juice from 1 or 2 limes wedges and the sugar, and muddle again to release the lime juice. Don't strain the mixture.
  • Add ice, filling the glass almost to the top. Pour the rum over the ice, and then top off with club soda.
  • Stir, taste and add more sugar if desired. Garnish with the remaining lime wedge.

Notes

Use ripe strawberries: They’ll give you the best natural sweetness.
Do not over-muddle the mint: This can cause bitterness.
Chill your glass: Helps keep the drink cool without too much ice dilution.

Nutrition

Calories: 119kcal | Carbohydrates: 16g | Protein: 10g | Fat: 2g | Saturated Fat: 1g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 1g | Cholesterol: 26mg | Sodium: 139mg | Potassium: 308mg | Fiber: 3g | Sugar: 10g | Vitamin A: 362IU | Vitamin C: 41mg | Calcium: 77mg | Iron: 2mg

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