Just like Starbucks Iced Brown Sugar Oat Milk Shaken Espresso

I don’t know about you but I loooove Starbucks. And I think the Starbucks iced brown sugar oat milk shaken espresso is one of their best ever coffee creations! If you’re in the mood for a copycat Starbucks iced drink, the good news is you can make this DIY Starbucks shaken espresso recipe. And it’s quick and easy to make this Starbucks iced drink at home. If you are looking for a homemade brown sugar syrup recipe, it is all here.

Food blogger, Bella Bucchiotti of xoxoBella, shares a Starbucks iced brown sugar oak milk shaken espresso recipe. You will love this copycat Starbucks iced drink.

You can make a Starbucks iced drink at home with just a few ingredients. It’s so delicious! This coffee is rich, plant based and tastes like a cinnamon bun. You are going to love it!

How to Make Homemade Brown Sugar Syrup

The homemade brown sugar syrup is a key component in Starbucks iced brown sugar oat milk shaken espresso. It’s made with cinnamon and vanilla as well as brown sugar and water. Light and dark brown sugar taste different but either will work.

All you need to do is simmer these ingredients for 5 minutes and your homemade brown sugar syrup is ready! Some people like to add a pinch of salt – just a tiny bit! The Starbucks brown sugar syrup contains a little salt so if you want to replicate it closely, try adding a touch. It gives a hint of ‘salted caramel’ to the flavour since the brown sugar is molasses-like and rich. So many reasons to love this Starbucks iced brown sugar oak milk shaken espresso.

Food blogger, Bella Bucchiotti of xoxoBella, shares a Starbucks iced brown sugar oak milk shaken espresso recipe. You will love this copycat Starbucks iced drink.

How to Make the DIY Starbucks Espresso Recipe

It’s so easy to make a Starbucks iced drink at home. Now the homemade brown sugar syrup is prepared, you can continue with the recipe.

Food blogger, Bella Bucchiotti of xoxoBella, shares a Starbucks iced brown sugar oak milk shaken espresso recipe. You will love this copycat Starbucks iced drink.

The next step in this Starbucks iced brown sugar oak milk shaken espresso is to make the espresso. You need to shake espresso, ice and brown sugar syrup together. And I mean really shake it – put in some elbow grease!

Food blogger, Bella Bucchiotti of xoxoBella, shares a Starbucks iced brown sugar oak milk shaken espresso recipe. You will love this DIY Starbucks shaken espresso recipe.

Put more ice cubes in a serving glass and then pour the copycat Starbucks iced drink over it. Add oat milk on top just before serving. You will love how this is delicious, plant based and tastes like a cinnamon bun. Yum!

Tips and Variations

This Starbucks iced brown sugar oak milk shaken espresso is good as it stands. Or you can make tweaks! The brown sugar syrup will keep for up to a week in the refrigerator. You can add it to your other coffee drinks throughout the week.

Food blogger, Bella Bucchiotti of xoxoBella, shares a Starbucks iced brown sugar oak milk shaken espresso recipe. You will love this DIY Starbucks shaken espresso recipe.

I love the fact this is plant based and tastes like a cinnamon bun. Oat milk is my preference but if you prefer soy, almond or rice milk, or even dairy, that’s fine too. Also, you can make the espresso with decaf if you want.

If you want to make your DIY Starbucks shaken espresso recipe sugar-free, that’s also possible. I’d suggest using your favourite sweetener along with sugar versions of sugar free vanilla and cinnamon dolce syrups.

If you don’t want sugar for any reason, just use a sweetener. White sugar would also work (if you prefer that to brown sugar or that’s all you have). Don’t like sweet coffee? Omit the sugar or sweetener altogether!

Food blogger, Bella Bucchiotti of xoxoBella, shares a Starbucks iced brown sugar oak milk shaken espresso recipe. You will love this DIY Starbucks shaken espresso recipe.

This copycat Starbucks iced drink doesn’t have to be iced. If you want to make it hot, just omit the ice and warm everything up. I haven’t tried it hot yet, but I bet it would be good too!

Food blogger, Bella Bucchiotti of xoxoBella, shares a Starbucks iced brown sugar oak milk shaken espresso recipe. You will love this DIY Starbucks shaken espresso recipe.

I love going to Starbucks, but it can get expensive! That’s why knowing how to make a Starbucks iced drink at home is so great. The homemade version of Starbucks iced brown sugar oak milk shaken espresso is perfect.

How to Make Espresso without an Espresso Machine

Do I need an espresso machine to make this DIY Starbucks shaken espresso recipe, you might be wondering. The answer is no. If you are being your own barista for the day, just make a really strong cup of coffee.

Espresso is basically just extra-strong coffee (i.e. lots of coffee compared to how much water). You can also get instant espresso granules. Just use whatever you prefer. Oh, and if you are a coffee fanatic, consider an espresso machine. They vary a lot in price and features so you can get something that suits your budget and taste! I have this type of stove top espresso maker that I love.

You are going to love this copycat Starbucks iced drink. It is plant based and tastes like a cinnamon bun. Knowing how to make a Starbucks iced drink at home means you can rustle up your favourite coffee whenever you want. All the dollars you save mean you can get that top-of-the-range espresso machine you’ve had your eye on too!

If you like this copycat Starbucks drink recipe, you might also like Just Like Starbucks Homemade Pink Drink Copycat Recipe, Just Like Starbucks Oat Bars, Starbucks Peach Black Tea Lemonade or 80 Coffee Instagram Captions for When you Need to Espresso Yourself.

Starbucks Iced Brown Sugar Oat Milk Shaken Espresso Recipe

Food blogger, Bella Bucchiotti of xoxoBella, shares a Starbucks iced brown sugar oak milk shaken espresso recipe. You will love this copycat Starbucks iced drink.

Iced Brown Sugar Oat Milk Shaken Espresso

Course: Drink
Cuisine: Italian
Keyword: Starbucks
Prep Time: 5 minutes
Cook Time: 10 minutes
Total Time: 15 minutes
Servings: 1
Calories: 266kcal
Author: Bella
The Starbucks Iced brown sugar oat milk shaken espresso is one of their best ever coffee creations! If you’re in the mood for a Copycat Starbucks iced drink, the good news is you can make this DIY Starbucks shaken espresso recipe. And it’s quick and easy to make this Starbucks iced drink at home. If you are looking for a homemade brown sugar syrup recipe, it is all here.
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Ingredients

Brown Sugar Syrup

Shaken Espresso

  • 1 Shot espresso
  • 2 Tbsp. brown sugar syrup
  • 1/2 Cup oat milk
  • 2 Cups  ice

Instructions

  • Prepare the brown sugar syrup. In a small pot over medium heat combine the water, brown sugar, vanilla, and the cinnamon stick.
  • Bring to a gentle simmer and cook for 5minutes until the sugar has dissolved and thickened. Remove from heat and transfer to a jar.
  • Once you are ready to prepare the latte, fill a shaker with 1 cup ice. Add the espresso and the brown sugar syrup and vigorously shake.
  • Fill a glass with the remaining 1 cup ice and pour the iced coffee over it. Top with the milk and serve.

Notes

  1. You can store the brown sugar syrup for up to a week refrigerated.
  2. Feel free to use any milk you want. This works great with any plant based milk or traditional milk.

Nutrition

Calories: 266kcal | Carbohydrates: 57g | Protein: 7g | Fat: 1g | Saturated Fat: 1g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 1g | Sodium: 101mg | Potassium: 1643mg | Fiber: 1g | Sugar: 21g | Vitamin A: 246IU | Calcium: 260mg | Iron: 3mg

The nutrition information provided are only estimates based on an online nutritional calculator. I am not a certified nutritionist. Please consult a professional nutritionist or doctor for accurate information and any dietary restrictions and concerns you may have.

This Starbucks iced brown sugar oak milk shaken espresso really is amazing. Once you’ve tasted it you’ll want to make it again and again or maybe try some other Starbucks copycat iced drinks.

Food blogger, Bella Bucchiotti of xoxoBella, shares a Starbucks iced brown sugar oak milk shaken espresso recipe. You will love this DIY Starbucks shaken espresso recipe.

Do you Love this Starbucks Iced Brown Sugar Oak Milk Shaken Espresso, too?

Let me know if you try to make this Starbucks iced drink at home. This Starbucks iced brown sugar oat milk shaken espresso really hits the spot on a warm afternoon. You will be a fan of this DIY Starbucks shaken espresso recipe, too! If you are looking for a copycat Starbucks iced drink or a homemade brown sugar syrup recipe, you will want to try this.

Looking for other Starbucks coffee recipes? Try this Just Like Starbucks Cinnamon Dolce Latte Copycat Recipe.

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xoxoBella is a popular travel and lifestyle blog featuring travel inspiration, fashion, recipes, dog mom tips and fitness motivation. Bella Bucchiotti lives with and advocates for Type 1 Diabetes and Celiac Disease awareness.

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Recipe Rating




  1. sharon Gill wrote:

    5 stars
    oh! this is my top drink order right now

    Posted 5.21.21 Reply
  2. Sarah wrote:

    Is the calorie count the total amount of the brown sugar syrup? It seems high if the drink itself only uses 2 tsps

    Posted 9.21.21 Reply
    • Bella wrote:

      hi! Thanks for letting me know. You are correct and I have now fixed it.

      Posted 9.22.21 Reply