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Home › Recipes › Main Course › Page 31

Main Course

Three fish tacos topped with shredded cabbage, diced red onion, and creamy sauce, served with lime wedges and a zesty garlic cilantro lime coleslaw on the side.

Main Course

Smoked Fish Tacos

Sliced grilled pork with pineapple, cilantro, and sauce on a wooden board with a fork on the side—an easy Instant Pot Hawaiian pork tenderloin for a delicious Hawaiian inspired recipe.

Main Course

Instant Pot Hawaiian Pork Tenderloin

Three spicy chicken sandwiches on pretzel buns with arugula, pickled onions, and creamy wasabi mayo sauce on a plate.

Appetizer

Smoked Salmon Sliders

Two Tofu Thai Wraps filled with colorful vegetables and herbs, tied with twine and served on a wooden board—a perfect vegan and gluten free wrap for lunch.

Main Course

Tofu Thai Wrap

A wooden bowl of summer BBQ chicken salad with cherry tomatoes, croutons, and greens sits on a wooden table with a black fork.

Salad

Radicchio Endive Chicken Salad

Bowl of Caesar salad topped with air fryer blackened chicken strips and croutons on a white surface, served with the best homemade Caesar dressing.

Salad

Air Fryer Blackened Chicken Caesar Salad

Grilled chicken and vegetable kebabs on skewers, with visible char marks and seasoning, feature a zesty gremolata topping for added freshness.

Main Course

Thai Spicy Basil Chicken Skewers

A dish of Canadian poutine featuring fries, cheese curds, savory gravy, and chopped herbs on top.

Main Course

Canadian Poutine

Cooked, seasoned smoked jerk shrimp garnished with cilantro and lime wedges, arranged closely together—perfect for anyone craving a delicious smoked jerk shrimp recipe.

Main Course

Smoked Jerk Shrimp

Three smoked ribs made in a Traeger grill are stacked on white plates next to a bowl of mashed potatoes on a wooden table—a Summer BBQ favourite.

Main Course

Smoked Baby Back Ribs

Three tacos filled with grilled meat using the best flank steak marinade, avocado, pico de gallo, cheese, and lime wedges on the side.

Main Course

Flank Steak Tacos

Mesquite smoked brisket, sliced on a wooden cutting board with a knife in the background, showcases the perfect dry rub for brisket and rich flavor from a Traeger grill.

Main Course

Mesquite Smoked Brisket

Food blogger, Bella Bucchiotti of xoxoBella, shares a recipe for grilled New York steak with bacon and scallions. You will love this BBQ steak recipe!

Main Course

Grilled Steak with Herbed Scallion Topping

A roasted whole chicken sits upright on a beer can, ready for your next Traeger beer can chicken cookout, surrounded by cans and delicious sides on a wooden board.

Main Course

Smoked Beer Can Chicken

Two Smoked Cheddar Bacon Stuffed Burgers with lettuce and fries in red baskets, served with ketchup on a wooden table.

Main Course

Smoked Cheddar Bacon Stuffed Burgers

A bowl of shakshuka—eggs poached in a tomato sauce—topped with yogurt, fresh parsley, black pepper, and spinach for a savoury breakfast recipe.

Main Course

Spinach and Red Bean Shakshuka

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