Air Fryer Twice Baked Breakfast Potatoes

These air fryer twice baked breakfast potatoes are incredibly good. It’s an easy air fryer breakfast recipe which is simple to prepare. If you have leftover baked potatoes, you might like to consider baked potatoes for breakfast and you won’t regret it! These breakfast stuffed potatoes are made with egg, pepper, tomatoes, spinach, ham and cheese.

Food blogger, Bella Bucchiotti of xoxoBella, shares a recipe for air fryer twice baked breakfast potatoes. You will love these breakfast stuffed potatoes.

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Of course potatoes are a popular breakfast item – hash browns anyone? But breakfast stuffed potatoes are also a great way to start the day.

Food blogger, Bella Bucchiotti of xoxoBella, shares a recipe for air fryer twice baked breakfast potatoes. You will love these breakfast stuffed potatoes.

Along with the potatoes (or leftover baked potatoes) you will need eggs, pepper, tomatoes, spinach, ham and cheese, plus some heavy cream. Feel free to change up the ingredients you’re using for the filling.

Food blogger, Bella Bucchiotti of xoxoBella, shares a recipe for air fryer twice baked breakfast potatoes. You will love these breakfast stuffed potatoes.

Optional Ingredients and Variations

You can consider other veggies such as mushrooms or zucchini. Any kind of shredded or grated cheese works. Gruyere, fontina and Monterey Jack are all nice melting cheeses, as is mozzarella. I like to use sharp cheddar for its rich flavour.

Food blogger, Bella Bucchiotti of xoxoBella, shares a recipe for air fryer twice baked breakfast potatoes. You will love these breakfast stuffed potatoes.

Add a pinch of mixed herbs for extra flavour or minced chilli peppers for heat.

Food blogger, Bella Bucchiotti of xoxoBella, shares a recipe for air fryer twice baked breakfast potatoes. You will love these breakfast stuffed potatoes.

I like to sprinkle some dried mixed herbs on top of the cheese before I cook these. You could use parsley, cilantro or basil, either fresh or dried. Although you could get the same flavour by adding the herbs to the filling, sprinkling them on top looks prettier!

Food blogger, Bella Bucchiotti of xoxoBella, shares a recipe for air fryer twice baked breakfast potatoes. You will love these breakfast stuffed potatoes.

I bet this recipe would also be great with crumbled cooked bacon instead of the ham. I’m sure you can think up even more variations too. If you are looking for sides, these air fryer sausage patties would be tasty.

Food blogger, Bella Bucchiotti of xoxoBella, shares a recipe for air fryer twice baked breakfast potatoes. You will love these breakfast stuffed potatoes.

Something else you could try is using sweet potatoes rather than regular ones. If you prefer sweet potatoes, this would be a nice variation to try out. I also love this recipe for scrambled eggs in the air fryer.

Food blogger, Bella Bucchiotti of xoxoBella, shares a recipe for air fryer twice baked breakfast potatoes. You will love these breakfast stuffed potatoes.

Making Your Air Fryer Twice Baked Breakfast Potatoes

It’s easy to make baked potatoes for breakfast. You can either cook the potatoes in the air fryer just before the recipe or use leftover ones. You can also bake them the evening before so you can enjoy your easy air fryer breakfast recipe sooner!

Food blogger, Bella Bucchiotti of xoxoBella, shares a recipe for air fryer twice baked breakfast potatoes. You will love these breakfast stuffed potatoes.

These baked potatoes for breakfast use the same method as most other stuffed potato recipes. You will scoop out the flesh leaving the outsides intact. For the best result when doing this, it’s best to leave at least ¼-inch of potato flesh on the skin.

Food blogger, Bella Bucchiotti of xoxoBella, shares a recipe for air fryer twice baked breakfast potatoes. You will love these breakfast stuffed potatoes.

If you remove too much of the flesh, you risk cutting through or tearing the skin. Although this won’t be too much of an issue, the air fryer twice baked breakfast potatoes just look prettier if that doesn’t happen.

Food blogger, Bella Bucchiotti of xoxoBella, shares a recipe for air fryer twice baked breakfast potatoes. You will love this easy air fryer breakfast recipe.

Mix the eggs, pepper, tomatoes, spinach, ham and cheese, or your preferred ingredients with the potato flesh. Mix in the cream and seasonings also. You can then spoon this mixture back into the potatoes and top with cheese. Pop them in the air fryer and you can enjoy these breakfast stuffed potatoes in just 15 minutes.

Food blogger, Bella Bucchiotti of xoxoBella, shares a recipe for air fryer twice baked breakfast potatoes. You will love this easy air fryer breakfast recipe.

I find this easy air fryer breakfast recipe pretty filling and don’t tend to have anything else with them. But if you want to pair your air fryer twice baked breakfast potatoes with a cup of fresh chopped fruit, some bacon (if you aren’t adding this or ham to the filling) or another side, go ahead.

Food blogger, Bella Bucchiotti of xoxoBella, shares a recipe for air fryer twice baked breakfast potatoes. You will love this easy air fryer breakfast recipe.

Don’t forget the orange juice and coffee to round out the meal and create a delicious complete brunch! If you’re making this for a special occasion like mother’s day, someone’s birthday or a baby shower brunch, why not sub a mimosa for the OJ!

Food blogger, Bella Bucchiotti of xoxoBella, shares a recipe for air fryer twice baked breakfast potatoes. You will love this easy air fryer breakfast recipe.

Making Breakfast Stuffed Potatoes Ahead

I’d recommend either baking the potatoes ahead of time or using leftover baked potatoes. If you really want to save time in the morning, you can stuff the potatoes the evening before too. Air fryer breakfast potatoes are great for feeding a crowd.

Food blogger, Bella Bucchiotti of xoxoBella, shares a recipe for air fryer twice baked breakfast potatoes. You will love this easy air fryer breakfast recipe.

If you prepare the filling and keep it separate from the potatoes, you might need to warm it up a little so it goes in smoothly. Make these a couple of days in advance if you want.

Food blogger, Bella Bucchiotti of xoxoBella, shares a recipe for air fryer twice baked breakfast potatoes. You will love this easy air fryer breakfast recipe.

Tips for the Best Air Fryer Twice Baked Breakfast Potatoes

Along with tweaking the eggs, pepper, tomatoes, spinach, ham and cheese (if you want) there are some other tips to consider. I already mentioned leaving ¼-inch of potato flesh next to the skin but you can still accidentally get a hole or tear in there.

Food blogger, Bella Bucchiotti of xoxoBella, shares a recipe for air fryer twice baked breakfast potatoes. You will love this easy air fryer breakfast recipe.

If this happens, don’t worry. You can just add some cheese or the mashed potatoes mixture over the hole. The filling won’t fall out – it’s too thick.

Food blogger, Bella Bucchiotti of xoxoBella, shares a recipe for air fryer twice baked breakfast potatoes. You will love this easy air fryer breakfast recipe.

You can use a spoon to remove the potato flesh or try a melon baller if you have one.

Food blogger, Bella Bucchiotti of xoxoBella, shares a recipe for air fryer twice baked breakfast potatoes. You will love this easy air fryer breakfast recipe.

Air Fryer Twice Baked Potatoes Recipe

Air Fryer Twice Baked Breakfast Potatoes

5 from 3 votes
Course: Breakfast
Cuisine: American
Keyword: air fryer
Prep Time: 40 minutes
Cook Time: 12 minutes
Total Time: 52 minutes
Servings: 8
Calories: 301kcal
Author: Bella Bucchiotti
These air fryer twice baked breakfast potatoes are incredibly good. It's an easy air fryer breakfast recipe which is simple to prepare. If you have leftover baked potatoes, you might like to consider baked potatoes for breakfast and you won't regret it!
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Ingredients

  • 4 potatoes russet
  • 1 Tablespoon extra virgin olive oil
  • 1 Pinch salt
  • 1 Pinch pepper
  • 1 bell pepper green, diced
  • 2 tomatoes Roma, diced
  • 1 Cup spinach chopped
  • 1/2 Cup ham diced
  • 2 Cup cheddar cheese shredded
  • 1 Teaspoon salt
  • 1/2 Teaspoon black pepper coarse
  • 4 eggs
  • 1/4 Cup heavy cream

Instructions

  • Preheat the air fryer to 400 degrees F. Pierce potatoes with a fork all over. Brush with extra-virgin olive oil and season with a pinch of salt and pepper. Wrap in foil and place into the air fryer. Cook for 40 minutes. 
  • Remove potatoes from the air fryer and allow to cool for 15 minutes. Slice potatoes in half lengthwise and use a spoon to remove the inside into a large mixing bowl leaving ¼” around the edges and bottom.  
  • Add diced green bell pepper, tomatoes, spinach, ham, one cup of shredded cheddar cheese, salt, pepper, eggs, and cream to the bowl with the potato filling. Mix well to combine. 
  • Preheat the air fryer to 375 degrees F for five minutes 
  • Scoop the mixture back into the potatoes and top with cheese. 
  • Place potatoes back into the air fryer basket and cook for 15 minutes.  

Nutrition

Calories: 301kcal | Carbohydrates: 22g | Protein: 15g | Fat: 18g | Saturated Fat: 9g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 6g | Trans Fat: 1g | Cholesterol: 127mg | Sodium: 620mg | Potassium: 664mg | Fiber: 3g | Sugar: 3g | Vitamin A: 1588IU | Vitamin C: 45mg | Calcium: 243mg | Iron: 2mg
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The nutrition information provided are only estimates based on an online nutritional calculator. I am not a certified nutritionist. Please consult a professional nutritionist or doctor for accurate information and any dietary restrictions and concerns you may have.

For an elegant presentation for this breakfast baked potato, spoon a dollop of sour cream on top and sprinkle over snipped fresh chives. So if you’re looking for an easy air fryer breakfast recipe, try these baked potatoes for breakfast.

They’re hearty and filling and will definitely keep you full until lunch!

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Bella Bucchiotti

Bella Bucchiotti is a storyteller, food lover, dog mom and adventure seeker living on the Pacific coast. She shares her passion for food, dogs, fitness, adventures, travel and philanthropy, in hopes of encouraging followers to run the extra mile, try new recipes, visit unfamiliar places and stand for a cause. Bella lives with Type 1 Diabetes and Celiac Disease.

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Recipe Rating




  1. Lemmi Paulson wrote:

    5 stars
    okay these look so good. I can’t wait to make them. saving!

    Posted 12.29.21 Reply
  2. I can’t wait to try this! It sounds so delicious!

    Posted 12.29.21 Reply
  3. Mimi wrote:

    These sound divine! Perfect for NY morning, I need to make them

    Posted 12.30.21 Reply