This post may contain affiliate links, please see the privacy policy for details.
Nothing says summer quite like a frosty glass of fruit-forward fun, and this watermelon white wine slushie delivers exactly that. It’s the ultimate way to cool off when the sun’s out, blending juicy watermelon, crisp white wine and ice into a refreshing treat that’s just right for pool days, backyard barbecues or lazy weekends. You only need a few ingredients and a blender to whip it up, and the result is as gorgeous to serve as it is fun to sip.
This icy watermelon white wine slushie is fruity, crisp and refreshing. It blends juicy melon, chilled white wine and ice for the ultimate summer sip.
You might also watermelon blueberry sparklers, passion fruit martinis or color changing lemonade. And blackberry Moscow mules are so good!
Why You’ll Love It
Only 3 ingredients: Just wine, watermelon and ice. That’s it.
Fast to make: A quick blend and you’re ready to pour.
Naturally sweet: No extra sugar needed when the fruit’s this ripe.
Perfect for entertaining: It’s a guaranteed hit at any summer gathering.
Customizable: Add herbs, fruit or flavored wine to make it your own.
Watermelon White Wine Slushie Ingredients
A complete list of ingredients and amounts can be found in the recipe card below.
Watermelon: Fresh, juicy and naturally sweet, this is the base of the slushie.
White wine: A bottle of Pinot Grigio or other crisp white wine adds bright acidity and depth. I prefer Pinot Grigio with this recipe because it’s a more acidic white wine which balances the sweetness of the watermelon.
Ice: Blended in to create the frozen slushie texture.
Fresh herbs: Mint and basil add a pop of herbal freshness if used as garnish.
Lime wedges: A tangy garnish that complements the sweet fruit and balances the wine.
How to Make Wine Slushies with Watermelon
For more detailed instructions with weights and measurements, jump to the printable recipe card.
Blend the ingredients: Add watermelon, wine and ice to a high-powered blender and blend until smooth.
Serve: Pour into glasses or a pitcher and serve immediately.
Garnish: Add mint, basil or lime wedges on top if liked.
Substitutions and Variations
Use rosé instead of white wine: For a pink twist with berry undertones.
Add frozen strawberries: For a boost of flavor and color.
Use frozen watermelon: You can skip the ice and use frozen watermelon instead, although I like the texture the ice gives the slushie.
Sweeten it up: If your watermelon isn’t super sweet or you just want it sweeter, add a few tablespoons of honey or agave syrup.
Serving Suggestions
With savory snacks: Anything goes with these, from air fryer pizza dogs to beef taquitos or homemade rosemary crackers and a pink beet hummus dip.
With something sweet: Ice cream sandwiches or lemon brownies would be delicious.
How to Store Watermelon Wine Slushies
Store: Leftovers will keep for a couple of days in a sealed container in the refrigerator.
Freeze: You can keep it for longer if you freeze it. It should last for weeks in there.
Top Tips
Use seedless watermelon: This saves you time and ensures a smoother slushie.
Chill the wine first: Cold wine keeps your slushie icy without over-blending.
Serve immediately: This drink is best enjoyed fresh before the ice starts to melt.
Watermelon White Wine Slushies FAQs
It’s best made right before serving so the texture stays frozen and smooth.
Yes, using frozen chunks makes it even thicker and icier.
Any crisp white like Pinot Grigio, Sauvignon Blanc or even a dry Riesling works well.
Summertime Watermelon White Wine Slushie Recipe
Watermelon White Wine Slushie
Equipment
- Pitcher or Serving Glasses
Ingredients
- 7 Cups watermelon, fresh
- 1 Bottle white wine, 25-Ounce, I used Pinot Grigio
- 2 Cups ice
Optional Garnishes
- 6 mint leaves
- 6 basil leaves
- 6 lime wedges
Instructions
- Add all the ingredients to a high powered blender and pulse until everything is smooth.
- Pour into glasses or a pitcher and serve immediately.
Notes
Chill the wine first: Cold wine keeps your slushie icy without over-blending.
Serve immediately: This drink is best enjoyed fresh before the ice starts to melt.
Nutrition
Whether you’re hosting a backyard bash or just want something icy and fun to sip on, this watermelon white wine slushie is a must. With only a few ingredients and minimal effort, you’ll have a drink that feels fancy without being fussy. The juicy watermelon and crisp wine combine into a slushie that’s sweet, tart and incredibly thirst-quenching. This Pinot Grigio slushie is everything summer drinking should be, served up in the easiest way possible.
Other Recipes to Try
Bella Bucchiotti
Bella Bucchiotti is a Canadian-based syndicated food, travel, and lifestyle writer, photographer, and creator at xoxoBella. She founded xoxoBella in 2015, where she shares her love for food, dogs, sustainability, fitness, crafts, outdoor adventures, travel, and philanthropy to encourage others to run the extra mile, try new recipes, visit unfamiliar places, and stand for a cause. Bella creates stress-free and family-friendly recipes for weeknight dinners and festive feasts.
It was perfectly cold and refreshing, with a great balance of sweetness from the melon and a subtle zing from the wine. It’s seriously the ultimate summer drink.
The moment I saw this recipe, I knew I had to try it. Safe to say, it did not disappoint. So refreshingly delicious.
I could drink this ALL DAY LONG!